matcha roll with white chocolate ganache
Super-sweet white chocolate pairs perfectly with bitter matcha.
Our mums always told us to eat our greens, so imagine our luck when we happened to stumble across Cau de Sucre’s recipe for the nicest-looking matcha roll filled with white chocolate ganache – we’re sure this is suitable for breakfast, lunch and dinner (and other snacks throughout the day).
Read through the full recipe over here, and give this light, fluffy and tasty cake a crack for yourself.
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