dark chocolate cherry ripe slice
Easy to make, sweet to eat.
It’s easy to overlook the humble Cherry Ripe – that is, until you’re living abroad and the option to rip into a sweet bar of dark chocolate and cherry goodness is no longer there. Whether you're homesick for Australia's oldest chocolate bar, or just want to try recreating a gourmet version at home, this recipe from Swoon Food should do the trick. If you jump into the kitchen this very second, it'll be chilled and ready to eat in an hour.
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